{"id":1660,"date":"2024-09-10T02:34:25","date_gmt":"2024-09-09T21:04:25","guid":{"rendered":"https:\/\/agrigyan.in\/hindi\/?p=1660"},"modified":"2024-09-10T02:34:27","modified_gmt":"2024-09-09T21:04:27","slug":"egg-spoilage","status":"publish","type":"post","link":"https:\/\/agrigyan.in\/hindi\/food-microbiology\/egg-spoilage\/","title":{"rendered":"\u0905\u0902\u0921\u094b\u0902 \u092e\u0947\u0902 \u0916\u0930\u093e\u092c\u0940 (Egg Spoilage)"},"content":{"rendered":"\n<p>Egg spoilage \u0905\u0902\u0921\u094b\u0902 \u092e\u0947\u0902 \u0939\u094b\u0928\u0947 \u0935\u093e\u0932\u0947 \u0935\u093f\u092d\u093f\u0928\u094d\u0928 <strong>defects<\/strong> \u0914\u0930 <strong>changes <\/strong>\u0915\u094b \u0926\u0930\u094d\u0936\u093e\u0924\u093e \u0939\u0948, \u091c\u094b \u0909\u0928\u0915\u0940 quality \u0914\u0930 safety \u0915\u094b \u092a\u094d\u0930\u092d\u093e\u0935\u093f\u0924 \u0915\u0930\u0924\u0947 \u0939\u0948\u0902\u0964 \u092f\u0947 defects <strong>visible<\/strong> \u0914\u0930 <strong>internal<\/strong> \u0926\u094b\u0928\u094b\u0902 \u0939\u094b \u0938\u0915\u0924\u0947 \u0939\u0948\u0902\u0964 Visible defects \u092e\u0947\u0902 <strong>cracks, leaks, loss of bloom\/gloss, stains<\/strong>, \u0914\u0930 <strong>dirty spots<\/strong> \u0936\u093e\u092e\u093f\u0932 \u0939\u094b\u0924\u0947 \u0939\u0948\u0902\u0964 Internal defects \u092e\u0947\u0902 <strong>meat spots, general bloodiness<\/strong>, \u092f\u093e yolk \u092e\u0947\u0902 translucent spots \u0936\u093e\u092e\u093f\u0932 \u0939\u094b \u0938\u0915\u0924\u0947 \u0939\u0948\u0902\u0964 \u0907\u0928 defects \u0915\u094b detect \u0915\u0930\u0928\u0947 \u0915\u0947 \u0932\u093f\u090f <strong>candling <\/strong>\u0915\u093e use \u0915\u093f\u092f\u093e \u091c\u093e\u0924\u093e \u0939\u0948, \u091c\u093f\u0938\u092e\u0947\u0902 transmitted light \u0915\u0947 \u091c\u0930\u093f\u090f \u0905\u0902\u0921\u094b\u0902 \u0915\u0940 quality assess \u0915\u0940 \u091c\u093e\u0924\u0940 \u0939\u0948\u0964<\/p>\n\n\n\n<h3 id='\u092d\u0902\u0921\u093e\u0930\u0923-\u0915\u0947-\u0926\u094c\u0930\u093e\u0928-\u0905\u0902\u0921\u094b\u0902-\u092e\u0947\u0902-\u092a\u0930\u093f\u0935\u0930\u094d\u0924\u0928-changes-during-storage-of-eggs'  id=\"boomdevs_1\" class=\"wp-block-heading\"><strong>\u092d\u0902\u0921\u093e\u0930\u0923 \u0915\u0947 \u0926\u094c\u0930\u093e\u0928 \u0905\u0902\u0921\u094b\u0902 \u092e\u0947\u0902 \u092a\u0930\u093f\u0935\u0930\u094d\u0924\u0928 (Changes During Storage of Eggs)<\/strong><\/h3>\n\n\n\n<p>Storage \u0915\u0947 \u0926\u094c\u0930\u093e\u0928 \u0905\u0902\u0921\u094b\u0902 \u092e\u0947\u0902 \u0915\u0908 \u092a\u094d\u0930\u0915\u093e\u0930 \u0915\u0947 changes \u0939\u094b\u0924\u0947 \u0939\u0948\u0902 \u091c\u094b non-microbial \u0914\u0930 microbial \u0926\u094b\u0928\u094b\u0902 \u0915\u093e\u0930\u0923\u094b\u0902 \u0938\u0947 \u0939\u094b\u0924\u0947 \u0939\u0948\u0902\u0964<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Non-Microbial Causes of Spoilage<\/strong>\n<ul class=\"wp-block-list\">\n<li><strong>Moisture Loss<\/strong>: \u0938\u092e\u092f \u0915\u0947 \u0938\u093e\u0925 \u0905\u0902\u0921\u0947 \u092e\u0947\u0902 moisture \u0915\u0940 \u0915\u092e\u0940 \u0939\u094b\u0924\u0940 \u0939\u0948, \u091c\u093f\u0938\u0938\u0947 air cell \u0915\u093e size \u092c\u0922\u093c \u091c\u093e\u0924\u093e \u0939\u0948 \u0914\u0930 \u0905\u0902\u0921\u093e shrink \u0939\u094b \u091c\u093e\u0924\u093e \u0939\u0948\u0964<\/li>\n\n\n\n<li><strong>Physical Changes<\/strong>:\n<ul class=\"wp-block-list\">\n<li>White part \u092a\u0924\u0932\u093e \u0914\u0930 \u0905\u0927\u093f\u0915 watery \u0939\u094b \u091c\u093e\u0924\u093e \u0939\u0948\u0964<\/li>\n\n\n\n<li>Yolk \u0915\u093e membrane \u0915\u092e\u091c\u094b\u0930 \u0939\u094b \u091c\u093e\u0924\u093e \u0939\u0948, \u091c\u093f\u0938\u0938\u0947 yolk flatten \u092f\u093e break \u0939\u094b \u0938\u0915\u0924\u093e \u0939\u0948\u0964<\/li>\n\n\n\n<li>Egg white \u0915\u093e pH \u0932\u0917\u092d\u0917 <strong>7.6 \u0938\u0947 \u092c\u0922\u093c\u0915\u0930 9.5<\/strong> \u0939\u094b \u091c\u093e\u0924\u093e \u0939\u0948, \u091c\u093f\u0938\u0938\u0947 \u0907\u0938\u0915\u0940 quality \u092a\u094d\u0930\u092d\u093e\u0935\u093f\u0924 \u0939\u094b\u0924\u0940 \u0939\u0948\u0964<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Fertilized Eggs<\/strong>: Fertilized eggs \u092e\u0947\u0902 chick embryos \u0915\u093e growth egg \u0915\u0940 quality \u0915\u094b impact \u0915\u0930 \u0938\u0915\u0924\u093e \u0939\u0948\u0964<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Microbial Causes of Spoilage<\/strong>&#8211; Microbial spoilage \u0924\u092c \u0939\u094b\u0924\u0940 \u0939\u0948 \u091c\u092c microbes \u0905\u0902\u0921\u0947 \u0915\u094b contaminate \u0915\u0930\u0924\u0947 \u0939\u0948\u0902 \u0914\u0930 \u0909\u0928\u092e\u0947\u0902 multiply \u0915\u0930\u0924\u0947 \u0939\u0948\u0902\u0964\n<ul class=\"wp-block-list\">\n<li><strong>Contamination Process<\/strong>:\n<ul class=\"wp-block-list\">\n<li>Microbes \u092a\u0939\u0932\u0947 \u0905\u0902\u0921\u0947 \u0915\u0947 shell \u0915\u094b contaminate \u0915\u0930\u0924\u0947 \u0939\u0948\u0902, \u091c\u093f\u0938\u0915\u0947 \u0932\u093f\u090f moist shell \u0915\u0940 \u091c\u0930\u0942\u0930\u0924 \u0939\u094b\u0924\u0940 \u0939\u0948\u0964<\/li>\n\n\n\n<li>\u092b\u093f\u0930 microbes shell membranes \u0915\u094b penetrate \u0915\u0930\u0924\u0947 \u0939\u0948\u0902, egg white \u092f\u093e yolk \u092e\u0947\u0902 \u092a\u0939\u0941\u0902\u091a\u0915\u0930 grow \u0915\u0930\u0924\u0947 \u0939\u0948\u0902\u0964<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/agrigyan.in\/hindi\/wp-content\/uploads\/Spoilage-in-Eggs-1024x683.jpg\" alt=\"egg spoilage\" class=\"wp-image-1662\" style=\"width:687px;height:auto\" srcset=\"https:\/\/agrigyan.in\/hindi\/wp-content\/uploads\/Spoilage-in-Eggs-1024x683.jpg 1024w, https:\/\/agrigyan.in\/hindi\/wp-content\/uploads\/Spoilage-in-Eggs-300x200.jpg 300w, https:\/\/agrigyan.in\/hindi\/wp-content\/uploads\/Spoilage-in-Eggs-768x512.jpg 768w, https:\/\/agrigyan.in\/hindi\/wp-content\/uploads\/Spoilage-in-Eggs-360x240.jpg 360w, https:\/\/agrigyan.in\/hindi\/wp-content\/uploads\/Spoilage-in-Eggs.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\"><strong>Spoilage in Eggs<\/strong><\/figcaption><\/figure>\n<\/div>\n\n\n<h3 id='microbial-spoilage-\u0915\u0947-\u092a\u094d\u0930\u0915\u093e\u0930-types-of-microbial-spoilage-in-eggs'  id=\"boomdevs_2\" class=\"wp-block-heading\"><strong>Microbial Spoilage \u0915\u0947 \u092a\u094d\u0930\u0915\u093e\u0930 (Types of Microbial Spoilage in Eggs)<\/strong><\/h3>\n\n\n\n<p>Egg spoilage \u092e\u093e\u0907\u0915\u094d\u0930\u094b\u092c\u093f\u092f\u0932 activities \u0915\u0947 \u0915\u093e\u0930\u0923 \u0926\u094b types \u0915\u0940 \u0939\u094b\u0924\u0940 \u0939\u0948: bacterial \u0914\u0930 fungal spoilage\u0964<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Bacterial Spoilage<\/strong>:\n<ul class=\"wp-block-list\">\n<li><strong>Green Rot<\/strong>: <em><strong>Pseudomonas fluorescens<\/strong><\/em> \u0915\u0947 \u0915\u093e\u0930\u0923 \u0939\u094b\u0924\u093e \u0939\u0948, \u091c\u093f\u0938\u092e\u0947\u0902 egg white \u0915\u093e color bright-green \u0939\u094b \u091c\u093e\u0924\u093e \u0939\u0948 \u0914\u0930 odor fruity \u092f\u093e sweetish \u0939\u094b\u0924\u0940 \u0939\u0948\u0964 \u0905\u0902\u0921\u0947 \u0915\u0940 contents UV light \u092e\u0947\u0902 fluoresce \u0915\u0930 \u0938\u0915\u0924\u0940 \u0939\u0948\u0902\u0964<\/li>\n\n\n\n<li><strong>Colorless Rot<\/strong>: <strong><em>Pseudomonas spp.<\/em>, <em>Acinetobacter<\/em>, <em>Alcaligenes<\/em><\/strong>, \u0914\u0930 \u0915\u0941\u091b coliform bacteria \u0915\u0947 \u0915\u093e\u0930\u0923 \u0939\u094b\u0924\u093e \u0939\u0948\u0964 \u0906\u092e\u0924\u094c\u0930 \u092a\u0930 \u092f\u0947 yolk \u0915\u094b impact \u0915\u0930\u0924\u093e \u0939\u0948, \u091c\u093f\u0938\u0938\u0947 disintegration \u092f\u093e white incrustation \u0939\u094b\u0924\u093e \u0939\u0948\u0964 Odor faint \u0938\u0947 highly offensive \u0924\u0915 \u0939\u094b \u0938\u0915\u0924\u0940 \u0939\u0948\u0964<\/li>\n\n\n\n<li><strong>Black Rot<\/strong>: <em>Proteus spp.<\/em> (\u0916\u093e\u0938\u0915\u0930 <em><strong>Proteus melanovogenes<\/strong><\/em>), <em>Pseudomonas<\/em>, \u0914\u0930 <em>Aeromonas<\/em> \u0915\u0947 \u0915\u093e\u0930\u0923 \u0939\u094b\u0924\u093e \u0939\u0948\u0964 \u0907\u0938\u0938\u0947 yolk black \u0939\u094b \u091c\u093e\u0924\u0940 \u0939\u0948 \u0914\u0930 muddy-brown color \u0906\u0924\u093e \u0939\u0948, \u0914\u0930 hydrogen sulfide \u0915\u0947 \u0915\u093e\u0930\u0923 putrid odor \u0939\u094b\u0924\u093e \u0939\u0948\u0964 \u0917\u0948\u0938 pressure \u092d\u0940 develop \u0939\u094b \u0938\u0915\u0924\u0940 \u0939\u0948\u0964<\/li>\n\n\n\n<li><strong>Pink Rot<\/strong>: <strong><em>Pseudomonas<\/em> strains<\/strong> \u0915\u0947 \u0915\u093e\u0930\u0923 \u0939\u094b\u0924\u093e \u0939\u0948, \u091c\u093f\u0938\u092e\u0947\u0902 yolk \u092a\u0930 pink precipitate \u0914\u0930 egg white \u092e\u0947\u0902 pink color \u0906 \u091c\u093e\u0924\u093e \u0939\u0948\u0964 \u092f\u0947 green rot \u0915\u093e advanced stage \u0939\u094b \u0938\u0915\u0924\u093e \u0939\u0948\u0964<\/li>\n\n\n\n<li><strong>Red Rot<\/strong>: <strong><em>Serratia spp.<\/em> <\/strong>\u0915\u0947 \u0915\u093e\u0930\u0923 \u0939\u094b\u0924\u093e \u0939\u0948, \u091c\u094b mild odor produce \u0915\u0930\u0924\u093e \u0939\u0948 \u0914\u0930 \u0915\u092e \u092a\u093e\u092f\u093e \u091c\u093e\u0924\u093e \u0939\u0948\u0964<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Fungal Spoilage<\/strong>:\n<ul class=\"wp-block-list\">\n<li><strong>Pin-Spot Molding<\/strong>: <em><strong>Penicillium spp.<\/strong><\/em> (yellow, blue, green spots), <em><strong>Cladosporium spp.<\/strong><\/em> (dark-green \u092f\u093e black spots), \u0914\u0930 <em><strong>Sporotrichum spp.<\/strong><\/em> (pink spots) \u0915\u0947 \u0915\u093e\u0930\u0923 \u0939\u094b\u0924\u093e \u0939\u0948\u0964 \u092f\u0947 fungi shell \u092a\u0930 \u092f\u093e shell \u0915\u0947 \u0905\u0902\u0926\u0930 small colonies \u092c\u0928\u093e\u0924\u0947 \u0939\u0948\u0902\u0964<\/li>\n\n\n\n<li><strong>Superficial Fungal Spoilage<\/strong>: <em>Penicillium, Cladosporium, Sporotrichum, Mucor, Thamnidium, Botrytis<\/em>, \u0914\u0930 <em>Alternaria<\/em> \u091c\u0948\u0938\u0947 fungi \u0915\u0947 \u0915\u093e\u0930\u0923 \u0939\u094b\u0924\u093e \u0939\u0948\u0964 \u0907\u0938\u092e\u0947\u0902 shell \u092a\u0930 fuzz \u092f\u093e whiskers \u091c\u0948\u0938\u0947 growth \u0939\u094b\u0924\u0947 \u0939\u0948\u0902, \u0916\u093e\u0938\u0915\u0930 high humidity \u092e\u0947\u0902\u0964<\/li>\n\n\n\n<li><strong>Fungal Rotting<\/strong>: \u0935\u093f\u092d\u093f\u0928\u094d\u0928 molds \u0915\u0947 \u0915\u093e\u0930\u0923 \u0939\u094b\u0924\u093e \u0939\u0948, \u091c\u0948\u0938\u0947 <strong><em>Sporotrichum<\/em> \u0926\u094d\u0935\u093e\u0930\u093e red rot \u0914\u0930 <em>Cladosporium<\/em> \u0926\u094d\u0935\u093e\u0930\u093e black color<\/strong>\u0964<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n\n\n\n<h3 id='off-flavors-in-eggs-due-to-spoilage'  id=\"boomdevs_3\" class=\"wp-block-heading\"><strong>Off-Flavors in Eggs Due to Spoilage<\/strong><\/h3>\n\n\n\n<p>Egg spoilage \u0915\u0947 \u0915\u093e\u0930\u0923 taste \u092d\u0940 \u0916\u0930\u093e\u092c \u0939\u094b \u0938\u0915\u0924\u093e \u0939\u0948, \u091c\u093f\u0938\u0938\u0947 \u0905\u0902\u0921\u0947 \u0905\u0928\u092a\u0947\u0915\u094d\u0937\u093f\u0924 \u0932\u0917 \u0938\u0915\u0924\u0947 \u0939\u0948\u0902\u0964<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Musty Odor<\/strong>: <em>Achromobacter perolens, Pseudomonas graveolens<\/em>, \u0914\u0930 <em>Pseudomonas mucidolens<\/em> \u0915\u0947 \u0915\u093e\u0930\u0923 musty smell \u0939\u094b\u0924\u0940 \u0939\u0948\u0964<\/li>\n\n\n\n<li><strong>Hay Odor<\/strong>: <em>Enterobacter cloacae<\/em> \u0915\u0947 \u0915\u093e\u0930\u0923 hay-like flavor develop \u0939\u094b\u0924\u093e \u0939\u0948\u0964<\/li>\n\n\n\n<li><strong>Fishy Flavors<\/strong>: <em><strong>Escherichia coli<\/strong><\/em> \u0915\u0947 \u0915\u0941\u091b strains \u0905\u0902\u0921\u094b\u0902 \u092e\u0947\u0902 fishy taste \u092a\u0948\u0926\u093e \u0915\u0930\u0924\u0947 \u0939\u0948\u0902\u0964<\/li>\n\n\n\n<li><strong>&#8220;Cabbage-Water&#8221; Flavor<\/strong>: \u092f\u0947 flavor type II black rot \u0915\u0947 \u0915\u093e\u0930\u0923 \u0939\u094b \u0938\u0915\u0924\u093e \u0939\u0948, \u0914\u0930 \u0938\u094d\u092a\u0937\u094d\u091f rotting \u0938\u0947 \u092a\u0939\u0932\u0947 \u0939\u0940 detect \u0939\u094b \u0938\u0915\u0924\u093e \u0939\u0948\u0964<\/li>\n\n\n\n<li><strong>Cold-Storage Taste<\/strong>: \u092f\u0947 taste packing materials \u0938\u0947 absorb \u0915\u093f\u092f\u093e \u091c\u093e \u0938\u0915\u0924\u093e \u0939\u0948\u0964<\/li>\n<\/ul>\n\n\n\n<p>Egg spoilage \u0915\u0908 factors \u0938\u0947 \u092a\u094d\u0930\u092d\u093e\u0935\u093f\u0924 \u0939\u094b\u0924\u0940 \u0939\u0948, \u091c\u0948\u0938\u0947 microbial \u0914\u0930 non-microbial causes\u0964 Spoilage \u0915\u0947 \u0935\u093f\u092d\u093f\u0928\u094d\u0928 \u092a\u094d\u0930\u0915\u093e\u0930\u094b\u0902 \u0914\u0930 \u0915\u093e\u0930\u0923\u094b\u0902 \u0915\u094b \u0938\u092e\u091d\u0928\u0947 \u0938\u0947 \u0909\u091a\u093f\u0924 preventive measures \u0932\u093f\u090f \u091c\u093e \u0938\u0915\u0924\u0947 \u0939\u0948\u0902, \u091c\u093f\u0938\u0938\u0947 \u0905\u0902\u0921\u094b\u0902 \u0915\u0940 quality \u0914\u0930 safety \u0938\u0941\u0928\u093f\u0936\u094d\u091a\u093f\u0924 \u0915\u0940 \u091c\u093e \u0938\u0915\u0947\u0964 Regular checks \u0914\u0930 proper storage conditions \u0905\u0902\u0921\u094b\u0902 \u0915\u0940 \u0924\u093e\u091c\u0917\u0940 \u092c\u0928\u093e\u090f \u0930\u0916\u0928\u0947 \u0915\u0947 \u0932\u093f\u090f \u092e\u0939\u0924\u094d\u0935\u092a\u0942\u0930\u094d\u0923 \u0939\u0948\u0902\u0964\u00a0<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p><strong>\u0938\u0902\u092a\u0930\u094d\u0915 \u0915\u0930\u0947\u0902:-&nbsp;<\/strong>\u092f\u0926\u093f \u0906\u092a\u0915\u094b \u0915\u094b\u0908 \u0938\u092e\u0938\u094d\u092f\u093e \u092e\u093f\u0932\u0924\u0940 \u0939\u0948 \u092f\u093e \u0915\u094b\u0908 \u092a\u094d\u0930\u0936\u094d\u0928 \u0939\u0948, \u0924\u094b \u0915\u0943\u092a\u092f\u093e \u0939\u092e\u0938\u0947 \u092f\u0939\u093e\u0902 \u0938\u0902\u092a\u0930\u094d\u0915 \u0915\u0930\u0947\u0902: info@agrigyan.in \u092f\u093e \u0907\u0938 \u092a\u094b\u0938\u094d\u091f \u0915\u0947 \u0928\u0940\u091a\u0947 \u090f\u0915 \u091f\u093f\u092a\u094d\u092a\u0923\u0940 \u091b\u094b\u0921\u093c\u0947\u0902\u0964<\/p>\n\n\n\n<p><strong>\u092a\u094d\u0930\u0924\u093f\u0915\u094d\u0930\u093f\u092f\u093e:-\u00a0<\/strong>\u0907\u0938 \u092a\u094b\u0938\u094d\u091f \u0915\u094b \u092a\u0922\u093c\u0928\u0947 \u0915\u0947 \u092c\u093e\u0926 \u0939\u092e \u0906\u092a\u0915\u0947 \u0935\u093f\u091a\u093e\u0930\u094b\u0902 \u0915\u093e \u0938\u094d\u0935\u093e\u0917\u0924 \u0915\u0930\u0924\u0947 \u0939\u0948\u0902\u0964 \u0915\u0943\u092a\u092f\u093e \u0915\u094b\u0908 \u092d\u0940 \u092b\u0940\u0921\u092c\u0948\u0915 \u092f\u0939\u093e\u0902 \u0938\u093e\u091d\u093e \u0915\u0930\u0947\u0902 \u091c\u094b \u0939\u092e\u0947\u0902 \u092c\u0947\u0939\u0924\u0930 \u0905\u0928\u0941\u092d\u0935 \u0915\u0947 \u0932\u093f\u090f \u0935\u0947\u092c\u0938\u093e\u0907\u091f \u0915\u094b \u092c\u0947\u0939\u0924\u0930 \u092c\u0928\u093e\u0928\u0947 \u092e\u0947\u0902 \u092e\u0926\u0926 \u0915\u0930 \u0938\u0915\u0947: [<a href=\"https:\/\/agrigyan.in\/feedback\/\">\u092f\u0939\u093e\u0902 \u0915\u094d\u0932\u093f\u0915 \u0915\u0930\u0947\u0902<\/a>]\u00a0\u00a0\u00a0<\/p>\n\n\n","protected":false},"excerpt":{"rendered":"<p>Egg spoilage \u0905\u0902\u0921\u094b\u0902 \u092e\u0947\u0902 \u0939\u094b\u0928\u0947 \u0935\u093e\u0932\u0947 \u0935\u093f\u092d\u093f\u0928\u094d\u0928 defects \u0914\u0930 changes \u0915\u094b \u0926\u0930\u094d\u0936\u093e\u0924\u093e \u0939\u0948, \u091c\u094b \u0909\u0928\u0915\u0940 quality \u0914\u0930 safety \u0915\u094b \u092a\u094d\u0930\u092d\u093e\u0935\u093f\u0924 \u0915\u0930\u0924\u0947 \u0939\u0948\u0902\u0964 <\/p>\n","protected":false},"author":1,"featured_media":1662,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"breadcrumbs_single_post":"","page_title_panel":"","breadcrumbs_single_page":"","single_page_alignment":"","single_page_margin":"","page_structure_type":"","content_style_source":"","content_style":"","blog_post_streched_ed":"","blog_page_streched_ed":"","has_transparent_header":"","disable_transparent_header":"","vertical_spacing_source":"","content_area_spacing":"","single_post_content_background":"","single_page_content_background":"","single_post_boxed_content_spacing":"","single_page_boxed_content_spacing":"","single_post_content_boxed_radius":"","single_page_content_boxed_radius":"","disable_featured_image":"","disable_post_tags":"","disable_author_box":"","disable_posts_navigation":"","disable_comments":"","disable_related_posts":"","disable_header":"","disable_footer":"","footnotes":"","_rishi_post_view_count":2198},"categories":[186],"tags":[188,189],"class_list":["post-1660","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-microbiology","tag-food-microbiology","tag-food-safety-officer","rishi-post"],"_links":{"self":[{"href":"https:\/\/agrigyan.in\/hindi\/wp-json\/wp\/v2\/posts\/1660","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agrigyan.in\/hindi\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/agrigyan.in\/hindi\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/agrigyan.in\/hindi\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/agrigyan.in\/hindi\/wp-json\/wp\/v2\/comments?post=1660"}],"version-history":[{"count":3,"href":"https:\/\/agrigyan.in\/hindi\/wp-json\/wp\/v2\/posts\/1660\/revisions"}],"predecessor-version":[{"id":1664,"href":"https:\/\/agrigyan.in\/hindi\/wp-json\/wp\/v2\/posts\/1660\/revisions\/1664"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/agrigyan.in\/hindi\/wp-json\/wp\/v2\/media\/1662"}],"wp:attachment":[{"href":"https:\/\/agrigyan.in\/hindi\/wp-json\/wp\/v2\/media?parent=1660"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/agrigyan.in\/hindi\/wp-json\/wp\/v2\/categories?post=1660"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/agrigyan.in\/hindi\/wp-json\/wp\/v2\/tags?post=1660"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}