2024
29-06-2024
Raw Milk Microflora & Spoilage Dynamics: Succession from Bactericidal Stage to Acidification
9
Total Questions
कुल प्रश्न
2024
1 Paper
Papers Covered
कुल पेपर्स
1 Exam Years
1 परीक्षा वर्ष
7.5%
Exam Weightage
परीक्षा वेटेज
In 2024 Exam
2024 परीक्षा में
1 Type
Question Variety
प्रश्नों के प्रकार
MCQ (Single Correct)
Question Types:
प्रश्न प्रकार:
MCQ (Single Correct)
MCQ (एकल सही)
9
Previous Years Questions (PYQ) Statistics
विगत वर्षों के प्रश्न (PYQ) सांख्यिकी
Previous Years Questions (PYQ) Statistics विगत वर्षों के प्रश्न (PYQ) सांख्यिकी
Year-wise question count, paper frequency, and exam weightage percentage: वर्षवार प्रश्नों की संख्या, पेपर आवृत्ति और परीक्षा वेटेज प्रतिशत:
| Year वर्ष | Questions प्रश्न | Avg / Paper औसत / पेपर | Weightage & Trend वेटेज व ट्रेंड |
|---|---|---|---|
| 2024 | 9 Qs | 9.0 |
Questions in this Topic इस टॉपिक के प्रश्न
9 Questions 9 प्रश्न
1
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3
4
5
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7
8
9
Technically, liquid obtained on removal of fat and casein from milk is termed as
Pycnometer is used to determine of milk
Milk appears white due to the presence of
Lactometers, as per BIS specifications are calibrated at
Lactometer reading is used to determine
Which of the following is an Indigenous breed of cattle
Clarified butter fat is known as
Which one among the following products may have the highest bacterial counts?
The sequential order of microbial changes during long storage of raw milk under ambient condiitons are
(A) . Growth of lactic acid bacteria
(B) . Growth of yeast and molds
(C) . Decomposing bacterial flora
(D) . Bactericidal stage
(E) . Development of mixed microflora
Choose the correct answer from the options given below:
Official PYQ Papers
Previous Year Papers of Dairy Microbiology
Practice official shift-wise question papers with answer keys and detailed explanations on the actual exam pattern.
1
Total Available
Previous Papers