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What does the ISO 22000 standard in food industry, primarily focus on?
EXPLANATION
International Quality Standards, HACCP & Expo
- ISO 22000 Standard Focus:
- ISO 22000: Developed by the International Organization for Standardization as the global specification for Food Safety Management Systems (FSMS).
- It integrates the principles of Hazard Analysis and Critical Control Points (HACCP) with prerequisite programs (PRPs) to ensure food safety along the entire food supply chain.
- Correct Option: Option 3 (Food safety management).
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