Postharvest Disorders, Chilling Injury, Mecha Practice Questions (Q1-4) - Post Harvest Management | Agrigyan Practice

1

ICAR JRF Post Harvest Management 29 Jun 2024Shift 1

Statement Based +4 −1

Given below are two statements

Statement (I) : The most common visible chilling injury symptom in fruit is skin pitting

Statement (II) : Intermittent warming of produce for a short period aggravates the incidence of chilling injury.

In light of the above statements, choose the most appropriate answer from the options given below.

Both Statement (I) and Statement (II) are true. Both Statement (I) and Statement (II) are false. Statement (I) is true but Statement (II) is false. Statement (I) is false but Statement ({I) is true.

2

ICAR JRF Post Harvest Management 29 Jun 2024Shift 1

MCQ (Single Correct) +4 −1

Which of the following fruit is susceptible to compression injury but resistant to vibration injury?

Grape Peach Plum Strawberry

3

ICAR JRF Post Harvest Management 29 Jun 2024Shift 1

MCQ (Single Correct) +4 −1

Which of the following fruit has been reported to cause neurotoxicity in uraemic patients?

Jackfruit Longan Water apple Carambola

4

ICAR JRF Post Harvest Management 29 Jun 2024Shift 1

MCQ (Single Correct) +4 −1

Translucent flesh disorder is related to which fruit?

Litchi Rambutan Pineapple Mangosteen

General Agriculture

6 Topics

Agronomy, Tillage & Field Crop Production Cell Biology, Plant Physiology & Biochemistry Agricultural Entomology, Nematology & Crop Pr Agricultural Meteorology & Climate Science Soil Science, Plant Nutrition & Reclamation Crop Genetics, Plant Breeding & IPR

Post-Harvest Technology of Vegetable Crops

13 Topics

Chrysanthemum, Gladiolus & Lilium Production Extraction, Chemistry & Applications of Natur Harvest Maturity Stages & Postharvest Handlin Rooting Dynamics, Growth Analysis & Canopy Ph Protected Cultivation Structures, Microclimat Subtropical Viticulture & Citrus Pomology Pome Fruits Marigold & Jasmine Production Technology Tuberose, Crossandra, Gomphrena & Minor Loose Orchid & Anthurium Production Technology Dehydration Techniques, Dry Flower Crafts, Em Essential Oils, Concretes, Absolutes & Aroma Preservative Solutions, Pulsing, Holding Solu

Post-Harvest Technology of Fruit Crops

14 Topics

Cole Crops Processing & Value Addition of Plantation Cro Root Crops Sexual & Asexual Propagation, Chimeras & Root Postharvest Processing, Curing, Drying & Grad Solanaceous Tuber & Leguminous Cool Season Cr Germplasm Conservation, Cryopreservation, Qua Rootstocks, Grafting, Budding & Dwarfing Mech Turfgrass Species, Morphology & Establishment Ornamental Trees, Shrubs, Climbers & Foliage Bulb & Alliaceous Crops Oleoresins, Essential Oils Distillation & Phy Sensory Evaluation Methods & Regulatory Quali Processing & Active Principle Extraction of M

Value Addition of flowers

13 Topics

Fruit Processing Technology Maturity Standards, Harvesting Indices & Ripe Postharvest Disorders, Chilling Injury, Mecha Active Quarantine Treatments, Heat Treatments , Fumi Storage Systems, Pre-Cooling, Modified/Contro Ethylene Biology, Respiration, Ripening Regul Solanaceous Fruit Vegetables Tropical Minor & Underutilized Fruits Tropical Plantation & Beverage Fruits Arid & Semi-Arid Tropical Fruits Dehydration Technology, Pressed Flowers & Dry Essential Oils, Concretes, Floral Pigments Tree & Seed Spices

Processing of Plantation Crops, Spices, Medic

13 Topics

Biochemistry of Stored Vegetables Food Additives, Sensory Evaluation, Food Safe Beverage & Stimulant Crops Maturity Indices, Harvesting, Textural Proper Storage Systems, Controlled/Modified Atmosphe Alkaloidal & Cardioprotective Medicinal Plant Steroidal, Laxative & Mucilaginous Medicinal Maturity Standards, Respiration Kinetics & Wa Fruit Genomics, Molecular Markers & MAS Mutation Breeding, Polyploidy & Cytogenetics Mints, Herbs & Essential Oil Crops Oil & Masticatory Palms Packhouse Operations, Washing, Disinfectants,

Post Harvest Management- ICAR JRF/SRF 2024

120 Questions Bilingual

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