Filter: 2024 Shift 1 Paper (2 Qs)
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Q.1
ICAR AIEEA PG 2024 - Community Science (Q.63)
MCQ (Single Correct) +4 −1
English हिन्दी
For precision work like writing or electronic assembly, what should be the height of the work surface?
लिखने या इलेक्ट्रॉनिक असेंबली जैसे सटीक कार्यों (precision work) के लिए कार्य सतह (work surface) की ऊंचाई कितनी होनी चाहिए?
Q.2
ICAR AIEEA PG 2024 - Community Science (Q.72)
MCQ (Single Correct) +4 −1
English हिन्दी
In very noisy workplaces, the effectiveness of communication can be enhanced by adopting

which of the following practices?
(A). Using cues and clues
(B). Shortening vocabulary
(C). Limiting long sentences
(D). Using codes to communicate
Choose the correct answer from the options given below:

अत्यधिक शोरगुल वाले कार्यस्थलों में, निम्नलिखित में से किन प्रथाओं को अपनाकर संचार की प्रभावशीलता को बढ़ाया जा सकता है?

(A) . संकेतों और सुरागों का उपयोग करना
(B) . शब्दावली को छोटा/सरल बनाना (Shortening vocabulary)
(C) . लंबे वाक्यों को सीमित करना (Limiting long sentences)
(D) . संचार के लिए कोड का उपयोग करना (Using codes to communicate)

नीचे दिए गए विकल्पों में से सही उत्तर चुनें:

Community Science Subjects

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General Agriculture, Biology, Environment, Rural Development & Statistics

7 Topics
General Agriculture, Role in National Economy, Agronomy & Major Field Crops Production Soil Science, Major Soil Groups of India, Plant Nutrients (NPK) & Fertilizers Cell Biology, Genetics, Plant Physiology, Photosynthesis, Respiration & Plant Growth Plant Protection: Major Agricultural Pests, Plant Diseases, Integrated Pest Management (IPM) & Biopesticides Rural Development Programmes, Agricultural Research & Education Setup, and Applied Statistics Agricultural Biotechnology, Genetic Engineering, Transgenic Crops & Organic Farming Ecology, Ecosystems, Natural Resources, Biodiversity Conservation & Environmental Pollution

Food and Nutrition

8 Topics
Community Nutrition, Nutritional Deficiencies, Assessment of Nutritional Status & National Nutrition Programmes Institutional Food Service Management, Food Safety, Quality Standards & Food Laws (FSSAI, Codex) Human Nutrition Fundamentals: Nutrients, Macronutrients, Micronutrients & RDA Food Groups, Food Composition, Nutritional Value of Cereals, Pulses, Milk & Vegetables Meal Planning & Nutritional Requirements Across Life Cycle: Infancy, Childhood, Adolescence & Adults Clinical Nutrition & Therapeutic Dietetics: Dietary Management of Chronic Diseases & Metabolic Disorders Food Science & Food Chemistry: Starch, Proteins, Lipids, Pigments & Food Additives Food Processing, Preservation Techniques, Thermal Processing & Packaging

Human Development and Family Studies

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Principles of Human Development, Developmental Theories & Research Methodologies Early & Middle Childhood: Play, Cognitive Development, Socialization & Early Childhood Education (ECCE) Infancy and Toddlerhood: Physical, Motor, Cognitive, Language, Socio-Emotional Development Marriage, Family Dynamics, Family Life Cycle, Parenting & Family Welfare Policies in India Prenatal Development, Genetics, Teratogens, Childbirth & Neonatal Care Adolescence & Youth: Puberty, Identity Formation, Peer Relations & Psychological Challenges Adulthood, Aging, Gerontology & Special Needs / Exceptional Children

Resource Management and Consumer Science

8 Topics
Principles and Process of Family Resource Management: Planning, Controlling, Evaluating & Decision Making Ergonomics, Anthropometry, Workplace Design, Household Equipment & Kitchen Planning Interior Design Principles, Elements of Design, Color Theory & Lighting in Interiors Time and Energy Management, Fatigue, Work Simplification & Mundels Classes of Change Family Economics, Household Income, Budgeting, Savings, Investments & Financial Management Active Housing Fundamentals: House Planning, Building Materials, Space Allocation & Orientation Consumer Economics, Consumer Rights, Protection Laws, Redressal Mechanisms & Standardization Marks Home Furnishing, Furniture Selection, Arrangement, Window Treatments & Decorative Accessories

Apparel and Textile Science

8 Topics
Clothing Construction, Pattern Making, Garment Designing, Sizing, Sewing Equipment & Fabric Care Traditional Indian Textiles, Costumes, Handlooms & Traditional Regional Embroideries Textile Fibers: Classification, Morphology, Physical and Chemical Properties of Natural & Synthetic Fibers Fabric Construction: Weaving Mechanisms, Loom Motions, Basic and Fancy Weaves Fabric Finishes: Physical, Chemical, Aesthetic & Functional Finishes Coloration: Dyes, Pigments, Dyeing Methods, Textile Printing Techniques & Auxiliaries Yarn Manufacturing, Yarn Types, Twist, Count & Quality Characteristics Knitting, Non-Woven Fabrics & Structural Textile Formations

Extension Education and Communication Management

7 Topics
Communication Process, Models of Communication, Theories & Barriers to Communication Rural Sociology, Social Institutions, Community Organization & Rural Development Schemes in India Extension Teaching Methods: Individual, Group and Mass Contact Methods & Modern ICT Gender Issues, Women Empowerment, Self-Help Groups (SHGs) & Entrepreneurship Development Programme Planning Process, Implementation, Monitoring, Supervision & Extension Evaluation Philosophy, Principles, Objectives and Historical Evolution of Home Science Extension Education Audio-Visual Aids, Projected and Non-Projected Media, Message Design & Preparation
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