Which phytohormone is regarded as an anti-stress promoter and growth bio-stimulator?
किस पादप हॉर्मोन (Phytohormone) को तनाव-रोधी प्रमोटर (anti-stress promoter) और वृद्धि जैव-उत्तेजक (growth bio-stimulator) माना जाता है?
The formula for calculating Gross ratio is : | Agrigyan
The formula for calculating Gross ratio is :
सकल अनुपात (Gross Ratio) की गणना करने का सूत्र क्या है?
Which of the following is a $\text{C}_4$ plant?
निम्नलिखित में से कौन-सा $\text{C}_4$ पौधा है?
The peg formation in groundnut are positively :
मूंगफली में सूई (पेग / Peg) का निर्माण धनात्मक रूप से (positively) होता है :
Front line demonstration (FLD) is an example of which extension teaching method?
अग्रिम पंक्ति प्रदर्शन (Front Line Demonstration - FLD) किस प्रसार शिक्षण पद्धति का उदाहरण है?
General Agriculture, Biology, Plant Protection & Statistics
8 Topics
Agronomy, Agro-Climatic Zones, Cropping Systems, Tillage and Soil Fertility Management
Plant Physiology, Photosynthesis, Respiration, Transpiration, Mineral Nutrition and Growth Regulators
Historical Milestones, Agricultural Education, ICAR Institutes and Research Infrastructure
Extension Education Principles, Rural Development Programs (PKVY, PMKSY, SHC) and Transfer of Technology
Cell Biology, Genetics, Cytogenetics and Molecular Biology Fundamentals
Major Plant Diseases, Insect Pests, Weeds and Integrated Pest Management (IPM)
Statistical Methods: Central Tendency, Dispersion, Probability, Hypothesis Testing and Experimental Field Designs
Agricultural Economics, Farm Management, Marketing, Finance (KCC, NABARD) and Price Policy
Active
Pomology, Plantation & Spices, Olericulture, PHT, Floriculture & Breeding
36 Topics
Temperate Nut Crops: Walnut, Almond, Pecan nut, Chestnut and Pistachio
Cucurbitaceous Vegetable Crops: Cucumber, Melons (Watermelon, Muskmelon) and Gourds
Tree Spices and Herbal Spices: Clove, Nutmeg, Cinnamon, Allspice and Vanilla
Principles of Fruit Production: Classification, Agro-climatic Requirements, Orchard Planning and Planting Systems
Orchard Management: Training and Pruning Systems, Canopy Management, Unfruitfulness, Alternate Bearing and Pollinizers
Root and Tuber Vegetable Crops: Potato, Sweet Potato, Cassava, Carrot, Radish, Turnip and Beetroot
Tropical Fruit Production: Mango, Banana, Papaya, Guava and Sapota
Beverage and Stimulant Crops: Tea, Coffee, Cocoa and Rubber
Plant Propagation and Nursery Management in Fruit Crops: Sexual and Asexual Methods, Grafting, Rootstocks
Major Spices: Black Pepper, Small Cardamom, Large Cardamom, Ginger and Turmeric
Major Plantation Crops: Coconut, Arecanut, Oil Palm, Palmyra Palm and Cashewnut
Subtropical Fruit Production: Citrus Species, Grapes, Pomegranate, Litchi and Loquat
Minor and Underutilized Fruit Crops: Passion Fruit, Mangosteen, Rambutan, Dragon Fruit, Karonda and Wood Apple
Principles of Vegetable Production: Classification, Kitchen Gardening, Nursery Raising and Precision Farming
Plant Breeding in Vegetable and Flower Crops: Heterosis, Male Sterility (CMS), Self-Incompatibility and Molecular Markers
Physiological Disorders and Nutritional Deficiencies of Major Fruit Crops
Solanaceous Vegetable Crops: Tomato, Brinjal (Eggplant), Chilli and Sweet Pepper (Capsicum)
Cole Crops and Cruciferous Vegetables: Cabbage, Cauliflower, Knol Khol, Sprouting Broccoli and Brussels Sprouts
Bulb and Allium Vegetables: Onion, Garlic, Leek and Shallot
Landscape Architecture, Garden Styles (Formal, Informal, Mughal, Japanese, English) and Lawn Management
Ornamental Plants: Trees, Shrubs, Climbers, Annuals, Foliage Plants, Cacti, Succulents, Palms and Bonsai
Temperate Fruit Production: Pome Fruits (Apple, Pear, Quince) and Stone Fruits (Peach, Plum, Apricot, Cherry)
Leguminous Vegetable Crops: Garden Pea, French Bean, Cowpea, Cluster Bean, Dolichos Bean and Winged Bean
Arid and Semi-Arid Fruit Production: Aonla, Ber, Bael, Date Palm, Fig, Custard Apple, Jamun and Phalsa
Commercial Loose Flowers: Marigold, Jasmine (Bela, Chameli, Mogra), Tuberose, Crossandra and China Aster
Medicinal and Aromatic Plants: Senna, Isabgol, Ashwagandha, Opium Poppy, Mentha, Lemongrass and Essential Oils
Leafy and Salad Vegetables: Spinach, Palak, Amaranthus, Fenugreek, Lettuce and Minor Greens
Commercial Cut Flowers: Rose, Carnation, Chrysanthemum, Gladiolus, Gerbera, Orchid and Anthurium
Perennial and Underutilized Vegetable Crops: Drumstick (Moringa), Pointed Gourd, Ivy Gourd and Asparagus
Plant Breeding in Fruit and Plantation Crops: Floral Biology, Incompatibility, Apomixis, Polyploidy and Mutation
Seed Spices and Condiments: Coriander, Cumin, Fennel, Fenugreek, Ajwain, Celery and Aniseed
Post-Harvest Physiology: Respiration, Transpiration, Ethylene Biosynthesis and Action, Ripening and Senescence
Value Added Products: Juices, Squashes, Jams, Jellies, Marmalades, Pickles, Chutneys, Preserves (Murabba) and Candy
Protected Cultivation of Horticultural Crops: Greenhouses, Polyhouses, Net houses, Hydroponics and Vertical Farming
Harvesting, Pre-cooling, Sorting, Grading, Packaging, Cold Storage, CA/MA Storage and Transportation
Principles of Preservation and Processing: Drying, Dehydration, Thermal Processing, Freezing and Chemical Preservatives
Official PYQ Papers
Previous Year Papers of Horticulture
Practice official shift-wise question papers with answer keys and detailed explanations on the actual exam pattern.
3
Total Available
Previous Papers
2024
29-06-2024
ICAR AIEEA PG 2024 - Horticulture
2023
14-07-2023
ICAR AIEEA PG Horticulture 14 July 2023 Shift-1 Paper
2023
09-07-2023