Q.31
Food and Nutrition- ICAR JRF/SRF 2024
MCQ (Single Correct)
Cross stitch in Kasuti is called
EXPLANATION
Traditional methods of processing such as parboiling, germination, malting and fermentation and their nutritional advantages
- Traditional Stitches of Kasuti Embroidery (Karnataka):
- Kasuti of Karnataka uses four characteristic stitches executed without knots along geometric weave lines:
- Menthi: A regular cross stitch (named after fenugreek seeds), used for filling architectural and geometric motifs.
- Gavanti: A double running stitch that produces identical patterns on both the front and back (reversible line stitch).
- Murgi: A zigzag, stepped running stitch resembling a ladder.
- Negi: A darning/running stitch used for large background designs.
- Conclusion: Menthi (Option 1).
Correct option: (1) Menthi
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