Dairy Chemistry- ICAR JRF/SRF 2024

• Arrangement of Physical Constants by Increasing Magnitude:
• Evaluating the numerical magnitude of each physical constant in standard SI units:
• Planck's Constant ($h$): $h \approx 6.626 \times 10^{-34}\ \text{J}\cdot\text{s}$ (Order of magnitude: $10^{-34}$)
• Stefan-Boltzmann Constant ($\sigma$): $\sigma \approx 5.670 \times 10^{-8}\ \text{W}\cdot\text{m}^{-2}\cdot\text{K}^{-4}$ (or $\text{kg}\cdot\text{s}^{-3}\cdot\text{K}^{-4}$, Order of magnitude: $10^{-8}$)
• Universal Gas Constant ($R$): $R \approx 8.314\ \text{J}\cdot\text{mol}^{-1}\cdot\text{K}^{-1}$ (Order of magnitude: $10^{0} \approx 8.31$)
• Speed of Light in Vacuum ($c$): $c \approx 2.998 \times 10^{8}\ \text{m/s}$ (Order of magnitude: $10^{8}$)
• Ranking by Numerical Value:

• Conclusion: The increasing order of magnitude is B, A, D, C (Option 1).

Correct option: (1) B,A,D,C

• Classification of Expansion Devices in Refrigeration Systems:
• Regulate refrigerant mass flow and reduce pressure from condenser to evaporator:
• (I) Capillary tube: Constant-bore restrictor used in domestic refrigerators.
• (II) Thermostatic Expansion Valve (TEV/TXV): Modulating valve maintaining constant evaporator superheat.
• (III) High-side float valve: Liquid-level float valve discharging condensed liquid to flooded evaporators.
• All three are standard refrigeration expansion devices.
• Conclusion: (I), (II) and (III) (Option 2).

Correct option: (2) (I), () and (Ill)

Matching the items of List I with List II for Milk clotting enzymes from different sources – microbial:

The correct combination is Option 2: (A)- (IV), (B) - (I, (E) - (), (B) - (1).

Correct option: (2) (A)- (IV), (B) - (I, (E) - (), (B) - (1)