96
ICAR JRF 29 Jun 2024Shift 1
Statement Based +4 −1

Given below are two statements

Statement (I) : Positive displacement bucket elevators are used for abrasive materials
Statement (II) : Continuous-type bucket elevators are used for conveying fragile material

In light of the above statements, choose the most appropriate answer from the options given below.

97
ICAR JRF 29 Jun 2024Shift 1
MCQ (Single Correct) +4 −1

Online Bruise damage in fresh fruits and vegetables can be monitored by

(A) . Infrared imaging
(B) . Machine vision
(C) . Acoustic sensors
(D) . Hyperspectral imaging

Choose the correct answer from the options given below:

98
ICAR JRF 29 Jun 2024Shift 1
Match the Following +4 −1
Match List with List-II Choose the correct answer from the options given below:

Choose the correct answer from the options given below :

List - I
List - II
A motor overload motor overload I high RPM high RPM
B accelerated flight wear accelerated flight wear II Excessive torque Excessive torque
C shaft hole elongation shaft hole elongation III motor undersized motor undersized
D drive shaft breakage drive shaft breakage IV frequent overloads frequent overloads
99
ICAR JRF 29 Jun 2024Shift 1
Assertion & Reason +4 −1

Given below are two statements, one is labelled as Assertion (A) and other one labelled as Reason (R).

Assertion (A) : Active packaging technology focuses on maintaining the quality and enhancing the shelf-life of food products
Reason (R) : The elements of active packaging systems indicate the freshness, quality, safety, and security of food products.

In light of the above statements, choose the correct answer from the options given below.

100
ICAR JRF 29 Jun 2024Shift 1
MCQ (Single Correct) +4 −1

Cold chain operation and management can be done through

(A) . Internet of Things
(B) . Autocad
(C) . Blockchain technology
(D) . Cryptocurrency

Choose the correct answer from the options given below:

Processing and Food Engineering विषय एवं अध्याय

विषय एवं पाठ्यक्रम के अनुसार सभी अध्याय देखें

Official PYQ Papers

Previous Year Papers of Processing and Food Engineering

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