The pH of very good quality silage shall be in the range of:
अति उत्तम गुणवत्ता वाले साइलेज (very good quality silage) का pH मान किस परास (range) में होना चाहिए?
Non-protein nitrogenous compound (Urea) can be utilized as a... | Agrigyan
Normally the feed intake in terms of dry matter by cow is _____% of its body weight:
सामान्यतः गाय द्वारा शुष्क पदार्थ (Dry Matter - DM) के रूप में आहार का अंतर्ग्रहण उसके शरीर के वजन का कितना प्रतिशत होता है?
Hay is prepared by curing the herbage so that the dry matter content of the product is:
हे (Hay / सूखी घास) को चारे को सुखाकर इस प्रकार तैयार किया जाता है कि उत्पाद में शुष्क पदार्थ (Dry Matter) की मात्रा कितनी हो जाए?
Generally, the calcium:phosphorus ratio in animal diets shall be:
सामान्यतः पशुओं के आहार में कैल्शियम और फास्फोरस का अनुपात (Ca:P ratio) कितना होना चाहिए?
Non-protein nitrogenous compound (Urea) can be utilized as a source of protein by following animal/animals:
गैर-प्रोटीन नाइट्रोजन युक्त यौगिक (यूरिया) का उपयोग निम्नलिखित में से किस पशु/पशुओं द्वारा प्रोटीन स्रोत के रूप में किया जा सकता है?
Animal Genetics and Breeding
9 Topics
Classical & Mendelian Genetics, Chromosome Theory, Linkage, Crossing Over & Gene Mapping
Quantitative Genetics: Polygenic Traits, Phenotypic Components of Variance, Heritability & Repeatability
Animal Genetic Resources (AnGR), Indigenous Livestock Breeds, Breed Descriptors & Conservation Strategies
Breeding Systems: Inbreeding, Linebreeding, Outcrossing, Crossbreeding, Heterosis & Combining Ability
Population Genetics: Hardy-Weinberg Law, Gene & Genotype Frequencies, Mutation, Drift & Selection
Cytogenetics, Chromosomal Karyotyping & Chromosomal Aberrations (Numerical & Structural)
Molecular Genetics & Genomics: Genetic Markers (RFLP, AFLP, Microsatellites, SNPs), MAS & Genomic Selection
Sex Determination, Sex-Linked, Sex-Influenced & Sex-Limited Inheritance in Livestock
Selection Principles: Individual, Pedigree, Family, Progeny Testing, Selection Indices & BLUP Evaluation
Animal Nutrition & Veterinary Physiology
12 Topics
Environmental Physiology, Thermoregulation, Lactation Physiology (Galactopoiesis, Milk Ejection) & Reproduction Dynamics
Cardiovascular & Respiratory Physiology: Cardiac Cycle, Hemodynamics, ECG & Pulmonary Gas Exchange
Digestion, Absorption & Intermediary Metabolism of Carbohydrates, Lipids & Proteins in Livestock
Chemical Composition of Feeds, Proximate Analysis (Weende System) & Van Soest Fiber Partitioning (NDF, ADF, ADL)
Blood Physiology: Erythrocytes, Leukocytes, Hemoglobin, Hemostasis, Blood Groups & Fluid-Acid-Base Balance
Feed Additives, Probiotics, Enzymes, Non-Protein Nitrogen (NPN), Bypass Nutrients & Anti-Nutritional Factors
Active
Feed Preservation (Hay & Silage Making), Processing, Forage Quality & Livestock Feeding Standards (ICAR/NRC)
Mineral Nutrition: Macro-Minerals (Ca, P, Mg, Na, K, Cl, S), Trace Elements, Bioavailability & Toxicities
Rumen Microbiology, Fermentation Dynamics, Volatile Fatty Acid (VFA) Synthesis & Microbial Protein Yield
Renal & Excretory Physiology: Nephron Function, Glomerular Filtration, Tubular Transport & Osmoregulation
Vitamin Nutrition: Fat-Soluble (A, D, E, K) & Water-Soluble (B-Complex, C) Vitamins, Coenzymes & Deficiency Syndromes
Energy Metabolism: Gross, Digestible, Metabolizable, Net Energy Systems, TDN & Calorimetry
Livestock Production Management & Livestock Products Technology
9 Topics
Cattle & Buffalo Management: Housing Systems, Calf Rearing, Transition Dairy Cow Management & Milking Systems
Dairy Products Technology, Livestock Farm Sanitation, Waste Management & Livestock Products Packaging
Poultry Management: Brooding, Layer & Broiler Production, Deep Litter, Cage Systems, Lighting & Biosecurity
Meat Processing, Preservation (Curing, Smoking, Freezing), Sausages, Emulsions & Quality Attributes (Color, WHC, Tenderness)
Egg Science & Technology: Egg Shell & Interior Structure, Preservation, Grading, Egg Quality Defects & Egg Products
Abattoir Practices, Humane Slaughter, Stunning Methods, Carcass Inspection, Dressing & Abattoir Byproducts Utilization
Wool, Mohair, Fur & Fiber Technology: Wool Classification, Grading, Scouring, Crimp, Fineness & Hide/Skin Curing
Hatchery Management: Incubation Principles, Egg Selection, Storage, Turning, Candling & Chick Sexing
Sheep & Goat Production Management: Breeding Management, Housing, Grazing Systems & Wool/Meat Flocks
Veterinary Extension Education, Sociology, Marketing & Statistics
8 Topics
Livestock Economics, Demand & Supply, Cost of Milk/Meat/Egg Production, Market Channels & Price Spread
Veterinary & Animal Husbandry Extension: Concepts, Principles, Philosophy & Historical Milestones (Key Village, ICDP, Operation Flood)
Biostatistics: Measures of Central Tendency, Dispersion, Skewness, Kurtosis & Theoretical Probability Distributions
Rural Sociology, Social Structures, Leadership, Adoption & Diffusion of Livestock Innovations
National Livestock Policies, Development Schemes, Livestock Census, Self-Help Groups (SHGs) & FPOs
Experimental Designs (CRD, RCBD, LSD, Factorial Designs), Linear Correlation & Regression in Animal Sciences
Extension Teaching Methods: Individual, Group & Mass Media, Audiovisual Aids & ICT in Animal Husbandry
Hypothesis Testing: Parametric Tests (t-Test, Z-Test, F-Test, ANOVA) & Non-Parametric Tests (Chi-Square, Mann-Whitney)
Official PYQ Papers
Previous Year Papers of Animal Sciences
Practice official shift-wise question papers with answer keys and detailed explanations on the actual exam pattern.
3
Total Available
Previous Papers
2024
29-06-2024
ICAR AIEEA PG 2024 - Animal Sciences
2023
14-07-2023
ICAR AIEEA PG Animal Sciences 14 July 2023 (Shift 1) Paper
2023
09-07-2023