2024
29-06-2024
Livestock Products Technology- ICAR JRF/SRF 2024
Official solved question paper with verified bilingual step-by-step solutions and key concepts. आधिकारिक हल प्रश्न पत्र — विस्तृत द्विभाषी व्याख्या, प्रामाणिक उत्तर कुंजी एवं मुख्य अवधारणाओं सहित।
General Agriculture
20 Questions
1
Movement of DNA from one bacterium to another through a tubular bridge or pilus:
Movement of DNA from one bacterium to another through a tubular bridge or pilus:
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2
Which of the following is responsible for eliminating toxic oxygen by-products from cells?
Which of the following is responsible for eliminating toxic oxygen by-products from cells?
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3
form of multiple parasitism in which a parasite preferentially attacks a host that is...
form of multiple parasitism in which a parasite preferentially attacks a host that is...
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4
For mass multiplication of DD-136 nematode, the common host used is
For mass multiplication of DD-136 nematode, the common host used is
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5
Chlorpyriphos methyl is effective against stored product insects except
Chlorpyriphos methyl is effective against stored product insects except
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6
Which of the following insects often cause inhalational allergies in human following...
Which of the following insects often cause inhalational allergies in human following...
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7
Given below are two statements Statement (|); Climate is a weather condition related to...
Given below are two statements Statement (|); Climate is a weather condition related to...
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8
The local name of cyclone in Philippines is
The local name of cyclone in Philippines is
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9
Which one of the following are secondary tillage implements? (A).Subsoiler (B).Cultivator...
Which one of the following are secondary tillage implements? (A).Subsoiler (B).Cultivator...
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10
is the most suitable, drought resistant and persistant grass?
is the most suitable, drought resistant and persistant grass?
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11
The rainfed area in India is approximately
The rainfed area in India is approximately
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12
Which nutrient is often a limiting factor in agricultural production?
Which nutrient is often a limiting factor in agricultural production?
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13
What is a potential disadvantage of agroforestry systems?
What is a potential disadvantage of agroforestry systems?
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14
Pungency in mustard oil is due to
Pungency in mustard oil is due to
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15
Sesamum belongs to the family
Sesamum belongs to the family
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16
Dark period is critical in which type of plant?
Dark period is critical in which type of plant?
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17
Which of the following is NOT a significant contributor to greenhouse gas emissions from...
Which of the following is NOT a significant contributor to greenhouse gas emissions from...
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18
Fe deficiency is mostly seen in crops growing on
Fe deficiency is mostly seen in crops growing on
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19
EDV (Essentially Derived Varieties) are those which are derived from
EDV (Essentially Derived Varieties) are those which are derived from
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20
What is the role of "companion planting" in agriculture?
What is the role of "companion planting" in agriculture?
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Poultry Genetics and Breeding
4 QuestionsBasic and General Aspects of Livestock Products
10 Questions
1
Milk is the only source of these nutrients or true constituents of milk are -
Milk is the only source of these nutrients or true constituents of milk are -
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2
Which amino acid is present in highest concentration in actin?
Which amino acid is present in highest concentration in actin?
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3
Given below are two statements, one is labelled as Assertion (A) and other one labelled...
Given below are two statements, one is labelled as Assertion (A) and other one labelled...
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4
Given below are two statements, one is labelled as Assertion (A) and other one labelled...
Given below are two statements, one is labelled as Assertion (A) and other one labelled...
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5
Horse meat can be differentiated from the meat of other animal species by the estimation...
Horse meat can be differentiated from the meat of other animal species by the estimation...
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6
The most commonly used microwave frequencies in food applications are -
The most commonly used microwave frequencies in food applications are -
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7
Addition of alkaline phosphate during the preparation of meat sausages have role as -...
Addition of alkaline phosphate during the preparation of meat sausages have role as -...
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8
Given below are two statements, one is labelled as Assertion (A) and other one labelled...
Given below are two statements, one is labelled as Assertion (A) and other one labelled...
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9
Given below are two statements, one is labelled as Assertion (A) and other one labelled...
Given below are two statements, one is labelled as Assertion (A) and other one labelled...
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10
Given below are two statements Statement (I): Alpha Lactalbumin, a component of whey...
Given below are two statements Statement (I): Alpha Lactalbumin, a component of whey...
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Overview of Genetics
1 QuestionsEnergy and Proteins
5 Questions
1
The percent NDF in total ration is critical for maintenance of normal milk fat?
The percent NDF in total ration is critical for maintenance of normal milk fat?
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2
Mammalian cells are not capable of introducing double bonds beyond
Mammalian cells are not capable of introducing double bonds beyond
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3
Effective protein degradability is calculated as per the following formula (Where a =...
Effective protein degradability is calculated as per the following formula (Where a =...
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4
In CNCPS system, the fraction B3 of proteins refers to
In CNCPS system, the fraction B3 of proteins refers to
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5
Which of the following are true for energy metabolism? (A). The burning of 1 g of...
Which of the following are true for energy metabolism? (A). The burning of 1 g of...
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Poultry Nutrition
3 Questions
1
Necrotic dermatitis of chicken feet is occurred due to deficiency of
Necrotic dermatitis of chicken feet is occurred due to deficiency of
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2
The concentration of vitamin A in the ration of poultry should be highest for which class...
The concentration of vitamin A in the ration of poultry should be highest for which class...
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3
Energy content of layer feed is
Energy content of layer feed is
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Abattoir and Poultry Processing Plants
12 Questions
1
The sequence of line operations in slaughter of cattle/buffalo includes (A). Sticking...
The sequence of line operations in slaughter of cattle/buffalo includes (A). Sticking...
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2
Given below are two statements, one is labelled as Assertion (A) and other one labelled...
Given below are two statements, one is labelled as Assertion (A) and other one labelled...
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3
The following condition/conditions should be consider during construction and layout of...
The following condition/conditions should be consider during construction and layout of...
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4
Given below are two statements, one is labelled as Assertion (A) and other one labelled...
Given below are two statements, one is labelled as Assertion (A) and other one labelled...
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5
Match List-I with List-II:Choose the correct answer from the options given below:
सूची - I को सूची - II से सुमेलित कीजिए :नीचे दिए गए विकल्पों में से सही उत्तर चुनिए :
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6
Given below are two statements Statement (I): Estimation of BOD and COD are the only...
Given below are two statements Statement (I): Estimation of BOD and COD are the only...
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7
The correct order sequence of the operations in processing of casings from animal...
The correct order sequence of the operations in processing of casings from animal...
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8
Given below are two statements Statement (I); In general, the emaciated animals may be...
Given below are two statements Statement (I); In general, the emaciated animals may be...
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9
Given below are two statements, one is labelled as Assertion (A) and other one labelled...
Given below are two statements, one is labelled as Assertion (A) and other one labelled...
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10
Which of the following is not a characteristic feature in Jewish Method of slaughtering?
Which of the following is not a characteristic feature in Jewish Method of slaughtering?
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11
‘As compared to normal growth condition, the double muscling in animals results in (A)...
‘As compared to normal growth condition, the double muscling in animals results in (A)...
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12
The stamping ink used for marking the carcasses after post mortem inspection primarily...
The stamping ink used for marking the carcasses after post mortem inspection primarily...
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Advanced Genetics
3 Questions
1
Xena is a cloned
Xena is a cloned
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2
Which of the following enzyme degrades unincorporated nucleotides and excess ATP in...
Which of the following enzyme degrades unincorporated nucleotides and excess ATP in...
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3
Which sequence is required for Cas9 to act
Which sequence is required for Cas9 to act
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Breeding Management
1 QuestionsMinerals, Vitamins and Feed Additives
2 QuestionsRumen Eco-system and Functions
1 QuestionsAvian Physiology
1 QuestionsPFA and FSSAI Standards of Different Dairy Products
14 Questions
1
Standards for milk pasteurization are formulated on the basis of following criteria -...
Standards for milk pasteurization are formulated on the basis of following criteria -...
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2
Type of detergent most commonly used in dairy industry is -
Type of detergent most commonly used in dairy industry is -
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3
Egg white and egg yolk began to coagulate at the temperature of and respectively.
Egg white and egg yolk began to coagulate at the temperature of and respectively.
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4
Given below are two statements, one is labelled as Assertion (A) and other one labelled...
Given below are two statements, one is labelled as Assertion (A) and other one labelled...
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5
Correct statement about homogenised milk is - (A). Brighter appearance. (B). Fat globules...
Correct statement about homogenised milk is - (A). Brighter appearance. (B). Fat globules...
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6
Match List-I with List-II:Choose the correct answer from the options given below:
सूची - I को सूची - II से सुमेलित कीजिए :नीचे दिए गए विकल्पों में से सही उत्तर चुनिए :
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7
Functional property of egg, "foaming" is the basis of the preparation of following egg...
Functional property of egg, "foaming" is the basis of the preparation of following egg...
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8
Which of the compound is added as whipping aid in egg powder-
Which of the compound is added as whipping aid in egg powder-
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9
Given below are two statements, one is labelled as Assertion (A) and other one labelled...
Given below are two statements, one is labelled as Assertion (A) and other one labelled...
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10
Given below are two statements, one is labelled as Assertion (A) and other one labelled...
Given below are two statements, one is labelled as Assertion (A) and other one labelled...
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11
Which of the following statements are corect about butter? (A). Butter serve as balance...
Which of the following statements are corect about butter? (A). Butter serve as balance...
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12
The characteristic features of homogenized milk include (A). Formation of Cream plug (B)...
The characteristic features of homogenized milk include (A). Formation of Cream plug (B)...
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13
Given below are two statements Statement (I): The oxidizing disinfectants used in...
Given below are two statements Statement (I): The oxidizing disinfectants used in...
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14
During homogenization of milk, the fat globules are broken down to preferably size below
During homogenization of milk, the fat globules are broken down to preferably size below
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Overview of Breeding
2 QuestionsFeeding Management
1 QuestionsPoultry Products Technology
1 QuestionsReproduction Management
1 QuestionsWool, Mohair and Fur
7 Questions
1
The short fibres that are separated from the long fibres during the combing operation of...
The short fibres that are separated from the long fibres during the combing operation of...
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2
The removal of vegetable matter from raw wool using chemical method is known as-
The removal of vegetable matter from raw wool using chemical method is known as-
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3
During combing operation of wool fibres, short fibres removed from long fibres are known...
During combing operation of wool fibres, short fibres removed from long fibres are known...
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4
Most common method for wool shearing is -
Most common method for wool shearing is -
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5
The mechanical process that disentangles, cleans and intermixes fibres to produce a...
The mechanical process that disentangles, cleans and intermixes fibres to produce a...
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6
When compared to coarse wool fibre, fine wool fibre has - (A). More serrations on the...
When compared to coarse wool fibre, fine wool fibre has - (A). More serrations on the...
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7
Arrange the different steps followed in correct order during the processing of wool for...
Arrange the different steps followed in correct order during the processing of wool for...
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Genetic Properties of Population
3 QuestionsPoultry Management
1 QuestionsShelter Management
1 QuestionsPackaging
5 Questions
1
Which of the following bacteria produces Nisin ?
Which of the following bacteria produces Nisin ?
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2
Match List-I with List-II:Choose the correct answer from the options given below:
सूची - I को सूची - II से सुमेलित कीजिए :नीचे दिए गए विकल्पों में से सही उत्तर चुनिए :
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3
Match List-I with List-II:Choose the correct answer from the options given below:
सूची - I को सूची - II से सुमेलित कीजिए :नीचे दिए गए विकल्पों में से सही उत्तर चुनिए :
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4
Given below are two statements Statement (I): Lacquering of metal cans is done to prevent...
Given below are two statements Statement (I): Lacquering of metal cans is done to prevent...
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5
Given below are two statements, one is labelled as Assertion (A) and other one labelled...
Given below are two statements, one is labelled as Assertion (A) and other one labelled...
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Forage Conservation and Evaluation
2 QuestionsHealth Management
1 QuestionsQuality Control
8 Questions
1
Given below are two statements, one is labelled as Assertion (A) and other one labelled...
Given below are two statements, one is labelled as Assertion (A) and other one labelled...
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2
Match List-I with List-II (Meat colour and predominant meat pigment responsible for...
सूची - I को सूची - II से सुमेलित कीजिए :नीचे दिए गए विकल्पों में से सही उत्तर चुनिए :
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3
Given below are two statements, one is labelled as Assertion (A) and other one labelled...
Given below are two statements, one is labelled as Assertion (A) and other one labelled...
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4
Meat tenderization by electrical stimulation has been attributed to - (A). Delaying of...
Meat tenderization by electrical stimulation has been attributed to - (A). Delaying of...
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5
Regarding the occurrence of Dark, firm and dry (DFD) condition in muscles, consider the...
Regarding the occurrence of Dark, firm and dry (DFD) condition in muscles, consider the...
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6
Which of the following characteristics is not true about PSE meat?
Which of the following characteristics is not true about PSE meat?
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7
Match List-I with List-II:Choose the correct answer from the options given below:
सूची - I को सूची - II से सुमेलित कीजिए :नीचे दिए गए विकल्पों में से सही उत्तर चुनिए :
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8
The changes that take place during conditioning of meat includes (A). Swelling of...
The changes that take place during conditioning of meat includes (A). Swelling of...
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Production and Management of Cattle and Buffalo
3 Questions
1
One of the following breed of cattle has a dropping ears.
One of the following breed of cattle has a dropping ears.
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2
Arrange the following Indian breeds of buffalo from West to East India (A). Chhatisgarhi...
Arrange the following Indian breeds of buffalo from West to East India (A). Chhatisgarhi...
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3
Name the breeds of cattle which are largely maintained on pastures and are migratory in...
Name the breeds of cattle which are largely maintained on pastures and are migratory in...
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Marketing
4 Questions
1
Which agency is responsible for fixing the retail sell price of eggs?
Which agency is responsible for fixing the retail sell price of eggs?
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2
India's largest export destination for buffalo meat during 2022-23 is
India's largest export destination for buffalo meat during 2022-23 is
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3
Central AGMARK Laboratory is located at-
Central AGMARK Laboratory is located at-
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4
The three principal marketing functions are -
The three principal marketing functions are -
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Production and Management of Other Animals
2 Questions
1
Himalayan ‘Churpi'is a type of dairy product which is produced from Yak and is equivalent...
Himalayan ‘Churpi'is a type of dairy product which is produced from Yak and is equivalent...
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2
Given below are two statements, one is labelled as Assertion (A) and other one labelled...
Given below are two statements, one is labelled as Assertion (A) and other one labelled...
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Laboratory Animal Breeding
1 QuestionsReady to Practice the Full Paper? क्या आप पूरे प्रश्न पत्र का अभ्यास करने के लिए तैयार हैं?
Practice all 120 questions with live evaluation, step-by-step solutions, and detailed explanations. सभी 120 प्रश्नों का लाइव मूल्यांकन, तुरंत फीडबैक और विस्तृत द्विभाषी समाधान के साथ अभ्यास करें।
Official PYQ Papers
Previous Year Papers of Livestock Products Technology
Practice official shift-wise question papers with answer keys and detailed explanations on the actual exam pattern.
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