Horticulture All Notes PDF Download Free


Horticulture All Notes PDF Download

In Horticulture Subject, We Study About Vegetables Crop ( Tomato, Brinjal, Cabbage ), Spices, Medicinal, Aromatic and Plantation Crops, Fruits and Their Production Technology and Importance.


A. Vegetables – Importance and Production Technology:-

B.Spices, Medicinal, Aromatic and Plantation Crops – Importance and
Production Technology:-

C. Fruits – Production Technology and Importance

Class Notes:-

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D. Protected cultivation and Post Harvest Technology

  • 1. Green House Introduction… – Download PDF
  • 2. Types of Green House … – Download PDF
  • 3. Green House Environment… – Download PDF
  • 4. Equipment required for controlling greenhouse environment – summer cooling and winter cooling, natural ventilation, forced ventilation and computers – Download PDF
  • 5. Planning of greenhouse facility  – Download PDF
  • 6. Materials for construction of greenhouses –  Download PDF
  • 7. Design criteria and constructional details of greenhouses –  Download PDF
  • 8. Greenhouse heating and distribution systems – Download PDF
  • 9. Irrigation system used in greenhouses- Download PDF
  • 10.  Threshing  – Download PDF
  • 11.  WINNOWING – Download PDF
  • 12.  GROUNDNUT DECORTICATOR – Download PDF
  • 13. SHELLER – MAIZE AND CASTOR SHELLER – Download PDF
  • 14.  DRYING – GRAIN DRYING, TYPES OF DRYING, TYPES OF DRYERS, IMPORTANCE OF DRYING – Download PDF
  • 15. STORAGE- GRAIN STORAGE – TYPES OF STORAGE STRUCTURES – Download PDF
  • 16.  FRUITS AND vegetable CLEANING – MACHINERY FOR CLEANING FRUITS AND VEGETABLES, CARE AND MAINTENANCE – Download PDF
  • 17. GRADING – METHODS, equipment, CARE AND MAINTENANCE – Download PDF
  • 18. SIZE REDUCTION –Download PDF
  • 19. EVAPORATION – PRINCIPLES, TYPES OF EVAPORATORS – Download PDF
  • 20. FOOD STANDARDS AND REGULATIONS – Download PDF

Disease of Vegetables and Spices Crops and their management:-

 Fruits – Major Production Constraints (Disorders, Diseases, Pests and
Corrective Measures):-

The disease of Fruits and their management:-

Seed Production in Vegetables:-
About Seed Act, Storage, Marketing and Price:-
 

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